Luncheon Forum – What’s happening in Turkey?
Friday, September 23, 2016 @12:30pm LOUISIANA STATE UNIVERSITY Commons in Art & Design Building (104 Design) “The country on its way to Dictatorship: TURKEY“ Scott Alexandar Catholic Theological Union Gultekin Gollu Tulane University Fevzi Sarac Louisiana State University
International Culinary Art Classes – Arabian Cuisine
We will all enjoy cooking, exploring and tasting delicious Arabian dishes. The menu for this session will include Hummus,Kabsa (Arabian style rice with chicken) and Basboosa( Sweet Cake).
First Tuesdays: Spirituality In the City Speaker Series
People of all faiths (or none at all) are warmly invited to this annual interfaith series that promotes dialogue, mutual understanding, and collaboration on topics of spirituality. On first Tuesdays, October through May, local leaders initiate conversations about their spiritual traditions and address the theme, “Spirituality in the City.” First...
World Cuisines Culinary Art Classes – Sri Lanka
Join us to experience World Cuisines at Atlas. Our guest cusine for April 5th will be Sri Lanka and the chef Thilini Ukwaththage. Email us for more information. The cost for each class is $10.
International Women’s Day Luncheon
A Crash Course in the Best of Woman’s Health by Miranda Brown, CNM Topics to include: Adolescent Health, Nutrition, Hormone and Endocrine Imbalance, Birth Control, Pregnancy, Childbirth, and Menopause , Lots of time for Q&A Miranda is a certified nurse midwife trained in well woman care throughout the lifespan including...
World Cuisines Culinary Art Classes – US (Vegetarian)
Join us to experience World Cuisines at Atlas. Our guest cusine for March 15th will be Unites States’ Vegetarian and the chef Dayna Spencer. Email us for more information. The cost for each class is $10.