We will all enjoy cooking, exploring and tasting delicious Arabian dishes. The menu for this session will include Hummus,Kabsa (Arabian style rice with chicken) and Basboosa( Sweet Cake).

People of all faiths (or none at all) are warmly invited to this annual interfaith series that promotes dialogue, mutual understanding, and collaboration on topics of spirituality. On first Tuesdays, October through May, local leaders initiate conversations about their spiritual traditions and address the theme, “Spirituality in the City.” First...

Join us to experience World Cuisines at Atlas.  Our guest cusine for April 5th will be Sri Lanka and the chef Thilini Ukwaththage.  Email us for more information. The cost for each class is $10.

A Crash Course in the Best of Woman’s Health by Miranda Brown, CNM Topics to include: Adolescent Health, Nutrition, Hormone and Endocrine Imbalance, Birth Control, Pregnancy, Childbirth, and Menopause , Lots of time for Q&A Miranda is a certified nurse midwife trained in well woman care throughout the lifespan including...

Join us to experience World Cuisines at Atlas.  Our guest cusine for March 15th will be Unites States’ Vegetarian and the chef Dayna Spencer.  Email us for more information. The cost for each class is $10.

Join us to experience World Cuisines at Atlas. Our guest cusine for March 1st will be Azerbaijan and our chef is the native of the cuisine Safiye Akhundova. Email for more information. The cost for each class is $10.

Join us to experience World Cuisines at Atlas.  Our guest cusine for March 22nd will be Honduras and the chef Ana Boone.  Email us for more information. The cost for each class is $10. 

Join us to experience World Cuisines at Atlas. Our guest cuisine for March 8th will be Syria and our chef Omaya Jazairli. Email for more information. The cost for each class is $10.